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]), yamamomo (Japanese: ヤマモモ, "mountain peach"), Chinese bayberry, Japanese bayberry, red bayberry, yumberry, waxberry, or Chinese strawberry (and often mistranslated from Chinese as arbutus) is a subtropical tree grown for its fruit. is the name of a tree growing wildly or under cultivated conditions in southern China for … Classification. Hardy to USDA Zone 9 (20-30°F) Native to eastern Asia, China, Japan, Korea, Philippines; found in warm coastal areas. Myrica rubra is called yamamomo. At the center is a single seed, with a diameter about half that of the whole fruit.The flesh is sweet and very tart. [11][12] Trees are prolific producers, with a single tree yielding some 100 kilograms (220 lb) of fruit. Myrica rubra was first introduced into the United States by Frank Nicholas Meyer from seed purchased from the Yokohama Nursery Co. in Japan and published in the Bulletin of Foreign Plant Introductions in 1918. Synonym: TRO: Male inflorescences are simple or unobtrusively branched bracts, which stand individually or occasionally in groups of a few inflorescences in the leaf axils and female. Inflorescence are 1–3 cm (0.39–1.18 in) long, the inflorescence stems are bare, the bracts are almost circular with a diameter of about 1 millimeter and have golden glands on the underside. Besides fresh consumption, the fruits may be dried, canned, soaked in baijiu (Chinese liquor), or fermented into alcoholic beverages, such as wine, beer, or cocktails. Myrica rubra and over 1000 other quality seeds for sale. Read more about Myrica gale; Myrica californica. It is hardy to zone (UK) 7. Myrica rubra is an evergreen tree that grows to a height of up to 10–20 m (33–66 ft) meters high, with smooth gray bark and a uniform spherical to hemispherical crown. Prodelphinidin B-2 3,3'-di-O-gallate (PB233'OG), a constituent of Myrica rubra, is a proanthocyanidin gallate that has been reported to exhibit antioxidant activity. Chinese cultivation is concentrated south of the Yangtze River, where it has considerable economic importance and has been grown for at least 2000 years. The root bark and berries are used to make medicine. The plant's name appears in many old Japanese poems. Morella Lour. Myrica rubra is an evergreen Shrub growing to 15 m (49ft 3in). Read more about Myrica rubra; ... (Certified Plant Nerd) They are also referred to as Chinese bayberry, Japanese bayberry, Yumberry, or Chinese strawberry trees. Publisher Houghton Mifflin Co. Year 1990 ISBN 0395467225 Description A concise book dealing with almost 500 species. The Chinese have been growing this attractive subtropical tree for 2,000 yrs. 188 plant name records match your search criteria Myrica. Female flowers are accompanied by four leaves. The species is monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and is pollinated … Myrica Rubra Seeds for Yard Gardening Plant,20Pcs Myrica Morella Rubra Seeds Yangmei Chinese Bayberry Waxberry Rare Yumberry by Mosichi $2.77 $ … If you enter just a plant name, you will see results from the old RHS Plant Finder and Selector databases; If you select any attributes with or without a plant name, you will see a much narrower selection of results taken only from the old RHS Plant Selector database. Life Cycle: Woody Country Or Region Of Origin: New Jersey to Central America, Caribbean, … acuminata Nakai. Both male and female flowers are inconspicuous and in tiny reddish yellow catkins late spring and summer. It tolerates poor acidic soils. The fruit is about 1 inch in diameter, with a round, knobby surface that varies form red to purple. The flowering period extends from March to April in China, with fruits developing from May to June. [1] Seeds are dispersed by Japanese macaques. In Yunnan Province in China, there are two main types of yangmei, a sour type used for making dried fruit and a sweet type used for juice and fresh eating. Leaves are alternately arranged on the branches are divided into petiole and leaf blade. Also called Morella rubra Loureiro; Myrica rubra var. The male flowers are accompanied by two to four egg-shaped, sparse lanceolate leaves. The Japanese name suggests the word peach, but Yamamomo and peach are totally different plant. The petiole is 2–10 mm (0.079–0.394 in) long. Myrica Rubra is a subtropical tree grown for its sweet, crimson to dark purple-red, edible fruit. The rhachis is hairy and glandular. Native to North America where it is primarily found growing along the eastern coast (including seashore) from Newfoundland to North Carolina. Myrica californica is an evergreen Shrub growing to 4 m (13ft 1in) at a medium rate. The cover sheets overlap, are hairless and only unobtrusively glandular. The leaf underside is pale green and sparsely to moderately golden glandular, the top surface is dark green.[1]. "Myrica rubra in Flora of China @ efloras.org", "Genetic diversity of male and female Chinese bayberry (, "Name - Myrica rubra (Lour.) acuminata Nakai. [13] As of 2007, 865,000 acres were devoted to yangmei production in China – double the amount of acres utilized in apple production in the United States.[14]. J. Taxonomy. Its fruit is a sweet-sour delicious. Also called Morella rubra Lour. Woodland Garden Sunny Edge; South Wall. A. It is hardy to zone (UK) 10. [13] Yangmei is mentioned throughout Chinese literature, including several appearances in Li Bai's poems.[21]. (1790). It is in leaf all year, in flower in May, and the seeds ripen from September to October. It is known for its small bluish-white berries. Myrica pensylvanica, commonly called bayberry, is a dense-branching deciduous shrub with a rounded habit which typically grows 6-10' tall. Some cultivars with large fruit, up to 4 centimetres (1.6 in) in diameter, have been developed. Try Prime EN Hello, Sign in Account & Lists Sign in Account & Lists Returns & Orders Try Prime Cart. The sweet tasting fruit of Myrica rubra or ‘ Red Bayberry’ is used in deserts and also is claimed to have medicinal uses. Siebold & Zucc. Siebold & Zuccarini. Myrica rubra, also called yangmei (Chinese: 杨梅; pinyin: yángméi; Cantonese: yeung4 mui4; Shanghainese: [jɑ̃.mɛ][tones? The juice has been commercialised under the brand name "Yumberry" under which name it is trademarked in the EU. [4], It is native to eastern Asia, mainly in south-central China in province of Fujian, Guangdong, Guangxi, Guizhou, Hainan, Hunan, Jiangsu, Jiangxi, Sichuan , Yunnan, and Zhejiang; Japan, Korea, and the Philippines in forests on mountain slopes and valleys at elevations of 100–1,500 metres (330–4,920 ft). The Plant List. SIDA 16(1): 93-107(1994)]. This plant was also used to make medicine by Native Americans. It's the largest variety in Myrica... 2).The color particularly black,very like coal when ripe. The Myrica Rubra aka the Bayberry Tree is an interesting looking fruit from China. Dried fruits are often prepared in the manner of dry huamei (Prunus mume with flavorings such as licorice or salty licorice). ~YUMBERRY~ Myrica rubra RED BAYBERRY China STRAWBERRY TREE Morella Rubra 7 Seeds,9.99, Myrica rubra S. & Duke. Myrica californica, most commonly called Pacific wax myrtle, is an evergreen shrub that grows from 10-30 ft. tall and 10-12-ft. wide. Siebold & Zucc. 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